Items where Author is "Khairudin, Mohd Sacirbey"
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Md Noor, Muhammad Amirulhadi and Ahmad Khairuddin, Muhammad Adib and Hassan Fikri, Mohd Hafiz and Abd Rahim, Mohd Faidhul Erfan and Roslizan, Mohammad Fithri and Khairudin, Mohd Sacirbey and Mahmood, Salwa and Saleh, Aslinda and Talib, Norfazillah (2020) The improvement of standard operating procedures (SOP) and the process of grading the fresh palm fruit (BTS) at Kilang Kelapa Sawit Risda Ulu Keratong. In: Manufacturing Management and Improvement. Penerbit UTHM, pp. 72-90. ISBN 978-967-2389-59-0