Items where Author is "Mohd Radzuan, Rosmawanie"
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Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Nagarajah, Ramathasan and Mohd Apandid, Affah and Mohd Radzuan, Rosmawanie and S. Moganathan, Shamine (2023) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2023) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2023) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Saphira Radin Mohamed, Radin Maya and Nagarajah, Ramathasan and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and S. Moganathan, Shamine (2022) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazria, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Nagarajah, Ramathasan and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and S. Moganathan, Shamine (2022) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandid, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2022) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2022) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Mohd Radzuan, Rosmawanie (2018) Efficiency of natural coagulants for treatment of public market wastewater. Masters thesis, Universiti Tun Hussein Onn Malaysia.