Items where Author is "Razali, Muhammad Faiz"

Article

Razali, Muhammad Faiz and Jenorico Aripin, Jenorico Aripin and Iderus, Nadia Natasha and Mohd Adnan, Nuraisha Syazwani and Mohd Fauzi, Noor Akhmazillah (2023) Combination of Thermal-Treated Kelulut (Stingless Bee) Honey and Phyllanthus niruri Extract: Evaluation on Antibacterial Activity Against Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Staphylococcus epidermidis. TRENDS IN SCIENCES, 20 (10). pp. 1-13.

Razali, Muhammad Faiz and Jenorico Aripin, Jenorico Aripin and Iderus, Nadia Natasha and Mohd Adnan, Nuraisha Syazwani and Mohd Fauzi, Noor Akhmazillah (2023) Combination of Thermal-Treated Kelulut (Stingless Bee) Honey and Phyllanthus niruri Extract: Evaluation on Antibacterial Activity Against Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Staphylococcus epidermidis. TRENDS IN SCIENCES, 20 (10). pp. 1-13.

Razali, Muhammad Faiz and Narayanan, Sangitha and Md. Hazmi, Nurul Ashikin and Abdul Karim Shah, Nor Nadiah and Mustapa Kamal, Siti Mazlina and Mohd Fauzi, Noor Akhmazillah and Sulaiman, Alifdalino (2021) Minimal processing for goat milk preservation: Effect of high-pressure processing on its quality. Journal of Food Processing and Preservation. pp. 1-11.

Book Section

Mohd Fauzi, Noor Akhmazillah and Lee, Andy Chyi Wei and Razali, Muhammad Faiz (2017) Effect of thermal and non-thermal treatment on the quality of honey: a review. In: Biotechnology in Food Properties and Processing. Series1. Penerbit UTHM, Batu Pahat, Johor, pp. 1-10. ISBN 9789670764931

Thesis

Razali, Muhammad Faiz (2018) High pressure processing (HPP) of kelulut honey (Sarawak): enhancement on the quality and alteration of prebiotic potential on lactobacillu. Masters thesis, Universiti Tun Hussein Onn Malaysia.