Items where Author is "Shamine S. Moganathan, Shamine S. Moganathan"
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Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2023) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2023) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandid, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2022) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.
Pahazri, Nor Fadzilah and Mohd Apandi, Najeeha and Radin Mohamed, Radin Maya Saphira and Ramathasan Nagarajah, Ramathasan Nagarajah and Mohd Apandi, Affah and Mohd Radzuan, Rosmawanie and Shamine S. Moganathan, Shamine S. Moganathan (2022) Stryhnos potatorum and Pisum sativum as natural coagulant for meat food processing wastewater treatment: isotherm studies. SEPARATION SCIENCE AND TECHNOLOGY. pp. 1-16.