RNA Interference (RNAi) for plants

Nur Afiqah Md Samad,, Nur Afiqah Md Samad, and Nur Hanis Abdul Rahim, Nur Hanis Abdul Rahim and Mariam Firdhaus binti Mad Nordin*, Mariam Firdhaus binti Mad Nordin* and Angzzas Sari binti Mohd Kassim, Angzzas Sari binti Mohd Kassim (2022) RNA Interference (RNAi) for plants. In: CHEMICAL PROCESS AND SUSTAINABILITY IN AGRICULTURAL BIOTECHNOLOGY. Penerbit UTHM, UTHM, pp. 75-86.

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Abstract

As we are facing global population development, strategies are required to improve agricultural production in the battle against hunger and poverty. Agricultural biotechnology provides a powerful method in combination of conventional breeding, new innovations and enhanced management of resources which improves the productivity of livestock, aquaculture, and crops. After the finding of RNA interference (RNAi), researchers have made considerable growth in improving this remarkable crop especially in defence technology. RNA interference is a vital plant growth, development and reaction regulator to various types of stresses. This technology leads to higher efficiency and potency of gene silencing, thus becoming the highly promising technology for crop improvements at a rapid rate with some advantages. Nowadays, RNAi has been widely used for the improvement in agricultural biotechnology and seems to be applicable and commercialized in other fields too.

Item Type: Book Section
Uncontrolled Keywords: Agricultural biotechnology; RNAi; breeding technology; crop improvements; crop resistance.
Subjects: T Technology > T Technology (General)
Depositing User: Mr. Abdul Rahim Mat Radzuan
Date Deposited: 29 Aug 2022 07:32
Last Modified: 29 Aug 2022 07:32
URI: http://eprints.uthm.edu.my/id/eprint/7562

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