Items where Author is "Kormin, Faridah"

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Number of items: 15.

Article

Zainol Abidin, Nurul Alyani and Kormin, Faridah and Zainol Abidin, Nurul Akhma and Abu Bakar, Mohd Fadzelly and Moujdin, Iqbal Ahmed (2023) Synthesis and Characterization of Curcumin-Chitosan Loaded Gold Nanoparticles by Oryctes rhinoceros’ Chitin for Cosmeceutical Application. Molecules, 28 (1799). pp. 1-12.

Zainol Abidin, Nurul Alyani and Kormin, Faridah and Zainol Abidin, Nurul Akhma and Abu Bakar, Mohd Fadzelly and Ahmed Moujdin, Iqbal (2023) Synthesis and Characterization of Curcumin-Chitosan Loaded Gold Nanoparticles by Oryctes rhinoceros’ Chitin for Cosmeceutical Application. Molecules, 28 (1799). pp. 1-12.

Abd Rashid, Ainur Nalisa and Kormin, Faridah and Asman, Saliza (2021) Quality analysis of meats using FTIR spectroscopy, colour spectrophotometer, texture analyser and physical image analysis. Journal of Sustainability Science and Management, 16 (1). pp. 103-119.

Zainol Abidin, N.A and Kormin, Faridah and Anuar, Mohamed and A.F., N. (2020) Development and evaluation of polyherbal formulation for memory enhancement: study on its antioxidant properties and synergistic effects. Food Research, 4 (22). pp. 431-440. ISSN 2550-2166

Ismail, Nur Amalina and Abu Bakar, Mohd Fadzelly and Kormin, Faridah and Alona C., Linatoc and Mohamed, Maryati (2018) Application of statistically simplex-centroid mixture design to optimize the TPC and TFC on the proportion of polyherbal formulation used by jakun women. Journal of Engineering and Applied Sciences, 13 (9). 6996 -7002. ISSN 1816-949X

Rehman, Hamid ur and Akhtar, Fahad and ul Haq, Qazi Inam and Ullah, Safi and Abbas, Azhar and Shoukat, Usman and Kormin, Faridah and Ahmad, Tauseef and Khan, Suleman and Khan, Muhammad (2018) Comparison of nutrients uptake in different varieties of rice in Pakistan. Journal of Engineering and Applied Sciences, 13 (2). 303- 308. ISSN 1816-949X

Mohd Nor, Nur Zawin Nazihah and Kormin, Faridah and Mohamad Fuzi, Siti Fatimah Zaharah and Abu Bakar, Muhammad Abdul Latiff (2018) Comparison of physicochemical, antioxidant properties and sensory acceptance of puree from tamarillo and tomato. Journal of Science and Technology, 10 (3). pp. 25-31. ISSN 2229-8460

Zainol Abidin, Nurul Alyani and Kormin, Faridah and Mat Salleh, Nurul Shafira and Mohamed Anuar, Nor Aini Fatihah (2018) Development and acceptance of polyherbal formulation for memory enhancement. Journal of Engineering and Applied Sciences, 13 (3). 3177 -3182. ISSN 1816-949X

Kormin, Faridah and Khan, Muhammad and Ali, Md. Eaqub and Mohd Yunus, Rosli (2017) Effect of extraction parameter on antioxidant properties of nephrolepis Biserrata (Schott) Frond (NBF) by TCMAE method. Advanced Science Letters, 23 (5). pp. 4363-4367. ISSN 1936-6612

Kormin, Shaharuddin and Kormin, Faridah and Hossen Beg, Mohammad Dalour and Mat Piah, Mohd Bijarimi (2017) Physical and mechanical properties of LDPE incorporated with different starch sources. International Research and Innovation Summit (IRIS2017), 226 (012157). pp. 1-10.

Conference or Workshop Item

Latif, Muhammad Sohail and Kormin, Faridah and Mustafa, Muhammad Kamarulzaki and Mohamad, Ida Idayu and Khan, Muhammad and Abbas, Sameera and Ghazali, Muhammad Ihsan and Shafie, Nor Shafawati and Abu Bakar, Mohd Fadzelly and Sabran, Siti Fatimah and Mohamad Fuzi, Siti Fatimah Zaharah (2018) Effect of temperature on the synthesis of centella asiatica flavonoids extract-mediated gold nanoparticles: uv-visible spectra analyses. In: ICAST’18, 10-12 April 2018, Penang.

Kormin, Shaharuddin and Kormin, Faridah and Hossen Beg, Mohammad Dalour (2018) Study of natural weathering exposure on properties of ldpe incorporated with sago starch. In: -, -, -.

This list was generated on Fri Nov 22 11:41:23 2024 +08.

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