Items where Author is "Nurus S.A. Aziz, Nurus S.A. Aziz"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 4.

Article

Nurus S.A. Aziz, Nurus S.A. Aziz and Mohd F.A Bakar, Mohd F.A Bakar and Dzulkarnain F.M. Farid, Dzulkarnain F.M. Farid and Tri B. Julianti, Tri B. Julianti (2023) Development of Kombucha Tea with Gac and Mango Fruits: Sensory, Nutritional, Phytochemical, Physicochemical and Antioxidant Evaluation. Tropical Journal of Natural Product Research, 7 (5). pp. 2904-2910. ISSN 2616-0692

Nurus S.A. Aziz, Nurus S.A. Aziz and Mohd F.A Bakar, Mohd F.A Bakar and Dzulkarnain F.M. Farid, Dzulkarnain F.M. Farid and Tri B. Julianti, Tri B. Julianti (2023) Development of Kombucha Tea with Gac and Mango Fruits: Sensory, Nutritional, Phytochemical, Physicochemical and Antioxidant Evaluation. Tropical Journal of Natural Product Research, 7 (5). pp. 2904-2910. ISSN 2616-0692

Nurus S.A. Aziz, Nurus S.A. Aziz and Kombucha, Black tea, Gac fruit, Mango, Kombucha, Black tea, Gac fruit, Mango and Dzulkarnain F.M. Farid, Dzulkarnain F.M. Farid and Tri B. Julianti, Tri B. Julianti (2023) Development of Kombucha Tea with Gac and Mango Fruits: Sensory, Nutritional, Phytochemical, Physicochemical and Antioxidant Evaluation. Tropical Journal of Natural Product Research, 7 (5). pp. 2904-2910. ISSN 2616-0684

Nurus S.A. Aziz, Nurus S.A. Aziz and Mohd F.A Bakar, Mohd F.A Bakar and Dzulkarnain F.M. Farid, Dzulkarnain F.M. Farid and Tri B. Juliant, Tri B. Juliant (2023) Development of Kombucha Tea with Gac and Mango Fruits: Sensory, Nutritional, Phytochemical, Physicochemical and Antioxidant Evaluation. Tropical Journal of Natural Product Research, 7 (5). pp. 2904-2910. ISSN 2616-0684

This list was generated on Fri Nov 22 11:41:08 2024 +08.