Items where Author is "Ahmad, Nor Aziah"

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Number of items: 7.

Article

Ismail, Lisa Mariam Syawal and Tukiran, Nor Anis Intan Aqiah and Zakariah, Siti Hajar and Ahmad, Nor Aziah (2021) Perception of local tourists towards safety practices in Malacca city. JOURNAL OF TOURISM, HOSPITALITY AND ENVIRONMENT MANAGEMENT, 6 (26). pp. 332-340.

Ahmad, Nor Aziah and Kenayathulla, Husaina Banu and Idris, Abdul Rahman (2017) Employability skills for hospitality students in Malaysia. MALAYSIAN ONLINE JOURNAL OF EDUCATIONAL MANAGEMENT (MOJEM), 5 (4). pp. 63-86.

Book Section

Ahmad, Nor Aziah and Ahmad Nazri, Naziatul Syarmila (2021) Factors that contribute to obesity problem among UTHM catering student. In: Catering & Hospitality Research (CHR). Penerbit UTHM, UTHM, pp. 32-39. ISBN 978-967-2975-96-0

Zakariah, Siti Hajar and Ahmad, Nor Aziah and Md Sabron, Nurdiyana (2021) Perception and acceptance of traditional Bugis food in Parit Raja. In: Catering & Hospitality Research (CHR). Penerbit UTHM, UTHM, pp. 67-75. ISBN 978-967-2975-96-0

Ahmad, Nor Aziah and Zainuddin, Nazatul Syuhada (2021) Safety and hygiene practices in handling and provision of food among catering students, FPTV. In: Catering & Hospitality Research (CHR). Penerbit UTHM, UTHM, pp. 21-31. ISBN 978-967-2975-96-0

Conference or Workshop Item

Ahmad, Nor Aziah and Mohamad Sukeri, Siti Nur Sarini and Tukiran, Nor Anis Intan Aqiah and Zakariah, Siti Hajar and Ismail, Lisa Marian Syawal and Harun, Hairuddin and Md Sahak, Adibah Aishah and Abdul Rahman, Abdul Wafi (2021) Development of food safety module and sanitation management. In: Research and Innovation in Technical and Vocational Education and Training, UTHM.

Thesis

Ahmad, Nor Aziah (2018) The self-assessment of hospitality employment skills among vocational students in Malaysia. Doctoral thesis, Universiti Malaya.

This list was generated on Fri Aug 19 10:25:38 2022 +08.