Items where Author is "Abdul Rahman, Abdul Wafi"

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Number of items: 6.

Article

Md Sahak, Adibah Aishah and Abdul Rahman, Abdul Wafi and Raden Ismail, Mohd Raden Farhan Helmy and Rohiat, Mohd Akmal and Mohd Yazid, Nur Diyana (2021) Students’ acceptance towards kahoot application in mastering culinary terminology. Jurnal Pendidikan Teknologi dan Kejuruteraan, 27 (1). pp. 1-6. ISSN 0854-4735

Md Sahak, Adibah Aishah and Md Yunus, Melor and Abdul Rahman, Abdul Wafi and Harun, Hairuddin and Marwanti, Marwanti and Tukiran, Nor Anis Intan Aqiah (2019) The usage of mobile application to teach practical skills among catering students. Jurnal Pendidikan Teknologi dan Kejuruan, 25 (1). pp. 31-35. ISSN 0854-4735

Harun, Hairuddin and Abdul Rahman, Abdul Wafi and A. S., Noorazman and Mohd Noor, S.N.F. and Md Sahak, Adibah Aishah (2018) The effectiveness of cognitive and psychomotor domain of culinary art students’ performance after internship in private colleges. MATEC Web of Conferences, 150 (5021). pp. 1-4. ISSN 2261-236X

Conference or Workshop Item

Ahmad, Nor Aziah and Mohamad Sukeri, Siti Nur Sarini and Tukiran, Nor Anis Intan Aqiah and Zakariah, Siti Hajar and Ismail, Lisa Marian Syawal and Harun, Hairuddin and Md Sahak, Adibah Aishah and Abdul Rahman, Abdul Wafi (2021) Development of food safety module and sanitation management. In: Research and Innovation in Technical and Vocational Education and Training, UTHM.

Abdul Rahman, Abdul Wafi and Md Sahak, Adibah Aishah and Yusri, Nabilah and Raden Ismail, Raden Mohd Farhan Helmy and Rohiat, Mohd Akmal (2021) The development of Malay Dessert Module (Bubur and Pengat). In: Research and Innovation in Technical and Vocational Education and Training, UTHM.

Thesis

Abdul Rahman, Abdul Wafi (2016) Amalan keselamatan makanan dalam kalangan pengendali makanan asrama dewan makan Kolej Vokasional, Johor. Masters thesis, Universiti Tun Hussein Onn Malaysia.

This list was generated on Fri Aug 19 11:40:51 2022 +08.